Vietnamese Braised Pork and Egg.

Our family recently celebrated Tet (Vietnamese New Years) by having a traditional braised pork and egg dish. The pork is braised in coconut water until it is sweet and tender. 

 Click on the link below to find the recipe:

http://nomemade-recipes.blogspot.com/2014/02/vietnamese-braised-pork-and-eggs-thit.html